I just recieved an email from my dear friend Amy, in which she recalled a visit to Bavaria just before Easter. After reading it I realized that the festivities here as I described them can only be understood if you have indeed visited Germany for the holiday. So I decided I would include the only two pictures I remembered to take to commemorate the holiday. The first is the Easter egg tree which I described in my last blog (utilizing the proper, prettier branches), and my favorite of the eggs hanging from it.
My apologies for the poor quality, but it was midnight after a long cold day when I took them. I was the last one in the kitchen Saturday before Easter boiling two dozen eggs to devil the next morning my my church's brunch. I figured that deviled eggs would be something of a novelty here; which indeed they would have been if I had not forgotten them on the kitchen counter.
In other news, I have finally begun to make plans for my re-entry to the United States, and will disclose them in a blog devoted solely to news.